KRAVE is recognised for it’s combination of world-class service, highly acclaimed cuisine and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled luxe chic dining experience awaits you at this south Trinidad based restaurant located at Tarouba Plaza, Marabella.
We serve the finest steaks and high-quality seafood in an international menu with leanings toward modern European and Mediterranean cuisine. In recognition of the growing appetite for Sushi in Trinidad and Tobago Krave also offers a Sushi Menu. Our bar experience is characterised by both cutting edge mixology and classic cocktails.
Each meal is served with our soup of the day. Made daily using the freshest seasonal ingredients.
NOTE: Prices exclusive of Vat. Delivery Charge applied at the time of placing order.
658-5728 / 658-5729
325-2870
TUE-SAT: 11am-8pm
Chef Dominique Beens
Executive Chef Dominique Beens is a native Belgian who brings to Krave more that 30 years worth of culinary expertise. Chef Beens has commanded kitchens in Europe and Panama before establishing Krave’s kitchen as one capable of meeting the needs of diverse palates and taking diners around the world 52 weeks per year. Krave is famous for culinary innovation and in a departure from menu local restaurants our menu is regularly updated. Chef Beens works hand in hand with suppliers and his team of innovators to elevate the dining experience of Krave’s guests, under his guidance Krave has been able to introduce items such as Dover Sole, Escargot and Frog Legs to a mainstream audience.
THE BILL CHECK
TRINIDAD & TOBAGO TABLE TALK FOOD AWARDS
THE BILL CHECK
TRINIDAD & TOBAGO TABLE TALK FOOD AWARDS